Eat Well: Recipes

Pumpkin Spice Cookies

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Published: October 29th, 2015
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Ingredients:5292_10_AlwaysOn_Nov 5_FB

Directions:

Combine all dry ingredients in a bowl and set aside. Next, combine all wet ingredients, and mix until a smooth liquid forms. Fold dry ingredients into egg mixture gradually, until fully combined. Let mixture sit for 10 minutes to let the oats soak up some of the moisture, and let the mixture start to get a little bit airy. Spoon 1 T of mixture  3″ apart on a greased (we used coconut oil) cookie sheet and bake at 325 for 8-10 minutes, or until golden brown on bottom.

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